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High Quality Food Grade CAS 302-72-7 Food Additive Dl-Alanine

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Common Name :DL-Alanine
CAS Number: 302-72-7
 Molecular Weight: 89.093
Density: 1.2±0.1 g/cm3 
Boiling Point: 212.9±23.0 °C at 760 mmHg
Molecular Formula: C3H7NO2 
Melting Point 272-275ºC
Flash Point: 82.6±22.6 °C
Density :1.2±0.1 g/cm3
Boiling Point :212.9±23.0 °C at 760 mmHg
Melting Point: 272-275ºC
Molecular Formula: C3H7NO2
Molecular Weight: 89.093
Flash Point :82.6±22.6 °C
Exact Mass: 89.047676
PSA :63.32000
LogP: -0.68
Vapour Pressure :0.1±0.9 mmHg at 25°C

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